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A gourmet twist around the traditional scorching Doggy, the "Huso Doggy" features succulent King Crab Merus Legs nestled in the toasted brioche bun with creamy avocado as well as a contact of mayonnaise. The pièce de résistance? A lavish crown of one's decided on caviar that elevates this dish into an opulent delight.If sustainability is a concer